Friday, June 27, 2008
T.G.I.F.
Tuesday, June 24, 2008
I Have Grandpa's Hat
Monday, June 23, 2008
I Love Garage Sales!!



Friday, June 20, 2008
Foody Friday Strawberry Jam
2 qts. strawberries--cut and crushed to yield 5 c. of crushed berries
1/2 tsp. of butter
1 box of powder Sure1-Jell
7 c. of sugar
Directions
Pour crushed berries into large boiler.
Measure sugar into separate container and set aside.
Stir package of Sure-Jell into strawberries.
Add butter.
First you wan to bring berries and Sure-Jell to a full boil (a boil that does not stop bubbling when stirred) then you can add in sugar.
Remember that this must be stirred constantly.
Next add in sugar, stirring quickly.
Then return mixture to a full rolling boil and boil approx. 1 minute, stirring constantly.
Then you can move from heat.
Now skim foam from top with metal spoon.
Then ladle quickly into jars that have been cleaned and preheated.
Next you need to clean rims of jars with clean hot cloth.
The place heated lids (lids that have been placed in simmering water for 1 minute) on jars and tighten rings.
Then urn jars upside down for 5 minutes.
Finally, return jars to upright position and let cool completely before storing
For more great berry recipes go to A Latte Talk check it out!
Thursday, June 19, 2008
I've been tagged....
Wednesday, June 18, 2008
Monday, June 16, 2008
Daddy and Me!

Sunday, June 15, 2008
Father's Day
You are my hero, woven in my dreams
and in my thoughts, when the telephone rings
You are the man that sings those songs
woven in you heart
songs to God, sung in the dark
You are a man I know so well
and I think about it when I see the sea shells
You are my hero, my wild stallion
lover of garden salads with scallions
So complex, yet a man of simple joys
like Christmas lights and getting the lids on tight
You are a man of memories all bottled up tight
and when love draws near, they come to light
You are a man of dreams and schemes
and you have come to me
my hero woven in my dreams
Friday, June 13, 2008
Garden tour
Wednesday, June 11, 2008
Monday, June 9, 2008
Mary's Flower Book
Friday, June 6, 2008
Foody Friday Tuna Cakes
Rich and I have served Tuna Cakes twice for company now and both times it was a big hit. One advantage of the recipe is that it makes a lot. You can also use canned Salmon and serve both tuna and salmon cakes so your guests have a choice. For more company food go to A Latte Talk and check it out!
Tuna Cakes
2 cans (6 0z. each) light tuna in water, drained, flaked
1 pkg. (6 oz.) Stove Top Stuffing Mix for Chicken
1 cup shredded carrots
1/3 cup mayonnaise
1 cup shredded mild cheddar cheese
2 Tbsp sweet pickle relish
1/2 can of creamed corn
3/4 cup water
Mix the tuna, stuffing mix, cheese, carrots, mayonnaise, relish, corn, and water in a bowl.
Cover the bowl and refrigerate it for 10 minutes.
Heat a large nonstick skillet sprayed with cooking spray on medium heat. Scoop tuna mixture using about 1/3 cup for each cake into skillet in batches. Try using an ice cream scoop to make evenly portioned cakes. Gently flatten cakes using a spatula.
Cook 3 minutes on each side or until they're golden brown on both sides, turning cakes over carefully. Makes 6 servings, 2 tuna cakes each.
Thursday, June 5, 2008
Six, Six, Six
Me in my garden (5 1/2 months pregnant)
Tuesday, June 3, 2008
Bye Bye Dee Go Wuk!
Monday, June 2, 2008
My Sister's Garden
I went to my sister's house in town on Saturday and she has a beautiful garden. Her and her husband are remodeling an older home they bought 2 years ago. They are doing a great job.









